Jeni's

     Ice cream. The complicated, unknown field. Ever wanted to make it? Well, there are many cookbooks for it out there. I personally recommend the one created by the company Jeni's Splendid Ice Creams. The book shares the name, and it is full of hundreds of delicious flavors, from Whiskey Pecan to Queen City Cayenne. I, myself, am planning to try the Plum Sake Sorbet as a father's day treat. Of course, you can buy all these flavors and more online or in stores, but the prices are, to be kind, rough. $12.00 a pint - sorry, Jeni, but we're not all rich. If you love that book, they recently published another, this time focused on ice cream-based desserts. Cream puffs, filled with vanilla? Two slices of meringue, with a center of pistachio? Mmm. You can buy both books at Barnes and Noble, Amazon, and more. Yum!